Beer
Here at Campio, we’re passionate about beer. This passion is reflected in every recipe we dream up, brew we mash out, and pint we enjoy. With a beer program that ranges from the working man’s thirst quenching brews to a sour program that pushes the palate, Campio wants to stress that this is beer to be drunk without a notebook in hand.
7 SLEEVE 12 oz | 9.50 STANDARD 16 oz | 18 SAMPLER 6 x 4 oz | 13 32 oz HOWLER, 9 REFILL | 21 64 oz GROWLER, 17 REFILL
Core Beers
construction saison
Dry, light bodied, white wine and berries.
5.4% ALC. / VOl.
campio premium lager
The flagship. Smooth, easy drinking, clean malt from Northern AB.
5.3% ALC. / VOl.
tropical pyramid hazy ipa
Big, fruity, full bodied, tropical mango and citrus.
7.0% ALC. / VOl.
light rail pale ale
Dry, balanced bitterness, peach and citrus.
4.5% ALC. / VOl.
birrifico italian pilsner
Honouring the spirit of an Italian Pilsner, while adding a western Canadian twist. A crisp Pilsner base, late-hopped with Saphir hops provides a delightful floral aroma and flavour, with a dash of Canadian prairie wheat to round out the body! Birrifico, it’s Terrifico!
5.0% ALC. / VOl.
albertosourus tart fruit ale
Sour, balanced berry sweetness, raspberry, boysenberry, black currant.
5.9% ALC. / VOl.
risky business sour ipa
We took all the best parts of a Hazy IPA and a dry hopped sour and made what is essentially alcoholic Orange Juice. Citrus rind hop aroma with mimosa vibes in flavour. Lightly tart and full bodied with just the right amount of grapefruit bitterness rounding things out. Easy Drinking full of flavour super smooth at 6.7% this one is “Risky Business”.
6.7% ALC. / VOl.
czech amber lager
Meet our Czech Style Amber Lager, or Polotmavy Leak in Czech - meaning Half Dark Lager. Featuring a complex grain bill with strong notes of toasty bread, caramel, and a hint of chocolate with traditional Czech Saaz hops providing their distinctive floral, earthy and woody notes - a signature of the style. Bright and crisp and finishing with a gentle bitterness.
4.7% ALC. / VOl.
the darkness rises coffee stout
We’ve taken our OG oatmeal stout the “Decade of Darkness” and brought it into the new era with help from our friends at Alternate Route Coffee Co. Expect rich Chocolate and Toffee notes with an amplified coffee character from cold conditioning the beer on whole Brazilian coffee beans.
5.5% ALC. / VOl.
Seasonal Beers
once in oaxaca prickly pear horchata sour
Taking inspiration from a fluorescent pink street drink in Oaxaca, Mexico known as Horchata con Tuna (the Spanish word for prickly pear…not the fish) we’ve created a complex, tart and delicately spiced sour ale perfect for summer in the sun! Featuring a big fruity and acidic punch of prickly pear, balanced with a touch of mexican cinnamon and vanilla.
6.1% ALC. / VOL.
pink boots tart spritzer ale w/ lemongrass and ginger
Our annual brew in support of the Pink Boots Society and in celebration of women and non-binary individuals in the craft beer industry. This year’s edition is a light and thirst-quenching tart ale conditioned with fresh ginger and lemongrass. Easy drinking and effervescent with a subtle acidity. Expect notes of ginger spice upfront and a smooth citrus finish thanks to the lemongrass. $1 from each pint will be donated to the Pink Boots Society and their mission to assist, inspire, and encourage the professional development and education of women and non-binary individuals in our industry.
3.3% ALC. / VOl.
citra everywhere all at once ipa
An ode to one of the greats (IYKYK). Using multiple forms of Citra hops (regular Citra pellets, Citra Cryo, Citra Spectrum) throughout the brewing process, we’ve created a hop bomb full of citrus flavour and aromatics. Expect notes of sweet orange, lemon and lychee with a distinctive grapefruit bitterness to finish.
6.1% ALC. / VOl.
strawberry bruin barrel aged sour brown ale
Our take on the classic Belgian “Oud Bruin” with a strawberry twist. Starting out as a classic brown ale, this beer was rested in repurposed red wine barrels for a year with a selection of souring bacteria and wild yeast. 6 months into that rest locally sourced strawberries were added to the mix. Tart and complex with hints of caramel and chocolate with a jammy strawberry undertone.
12 oz $9.50
6.1% ALC. / VOL.
campio premium lager light
A premium light beer for the city of Campions. Bright clean and crisp with a light malty flavour and a subtle grassy and grape like hop aroma. Easy drinking, with just enough punch to keep you coming back.
3.5% ALC. / VOL.
tapioca milk tea stout
Inspired by the bubble tea found along every street in Taipei! Tapioca pearls added to the mash bring extra body and a little more fermentability to the wort. Lactose sugar additions bring a touch of sweetness along with a milky smooth feel. After fermentation we cold steeped a selection of Assam Black teas, from Acquired Taste Tea Company in Edmonton, which add a rich and complex tea character. Served on nitro for a extra creamy smooth feel. ***Contains Lactose
5.7% ALC. / VOL.
campio x dosc looking out my back door: tart pale ale w/sauvignon blanc and orange zest
Brewed in Collaboration with our friends just out our back door (and a quick turn south) DOSC. This Tart Pale Ale was brewed to pair with their Brunch menu but goes down smooth any time of day. Orange Zest in the Whirlpool, and a secondary fermentation on Sauvignon Blanc Juice and a healthy Dry Hop of Galaxy and Nelson Sauvin create a blast of citrus on the noise followed by fruity wine notes of Passionfruit, Peach and Grapefruit typically found in your favourite bottle of Sauvignon Blanc. 5.4% ALC. / VOl.
lil sebastian miniature ipa
Taking inspiration from everyone’s favourite miniature horse, we’ve crafted an IPA small in stature but big in flavour. Featuring a rotating series of hops from batch to batch, currently showcasing Simcoe and Talus bringing notes of pink grapefruit, berries and apricot with a long piney finish.
3.1% ALC. / VOl.
dulcissima blackberry and vanilla dark sour
A velvety smooth dessert sour featuring luscious flavours of blackberry and Mexican vanilla. Dark roasted malts whisper hints of chocolate and caramel to balance out this sweet and juicy brew. Hey, life is short, drink dessert first.
5.9% ALC. / VOl.
Rotational and Guest Taps
non the wiser - non alc pale ale
Using some Non-Alcoholic yeast magic from our friends at Escarpment Labs we’ve put together a refreshing and flavourful Pale Ale featuring notes of Grapefruit, orange zest and pine with a restrained bitterness and a subtle malt sweetness. A Classic Pale Ale in every way, minus one thing. But if we didn’t tell, you’d be non the wiser!
>.5% ALC. / VOl.
12 oz | 4.25 16oz | 6
Cider
uncommon cider
Uncommon Dry Cider | Rotating Flavour 473 ml | 9.75
Wild Ales Series
From the small batch brewing process, to handling and caring for the barrels, to sourcing the fruit from local farmers (some of it literally by hand), to each hand-labelled bottle; this is really a labour of love and the team at Campio is very proud of this project. It showcases what we do best and what we love about this craft. Read more about the Wild Ales Series here.
peach & nectarine sour
This full bodied, distinctively sour and funky beer with stone fruit sweetness will have you thinking you're drinking a bottle of funky fuzzy peaches. We started with a A 50/50 blend of two Foeders from the barrels in the Campio Cellar, half Sour Red Ale and half Brettanomyces Blonde. These were then pushed into fruiting tanks on top of a huge pile of peaches and nectarines from our friends at Steve and Dan’s Fresh B.C. Fruit until the Wild Ales magic was complete.
5.3% ALC. / VOl.
14.50 | 500ml bottle
tart brett saison
Starting with a base saison brewed with a mix of grains, including barley, wheat and rye, this beer was then blended with a splash of sour ale and rested in Foeder #3, where a mix of wild yeast and souring bacteria were added and given time to do their thing. The result? A funky, fruity and lightly tart saison, and an example of things to come from the Campio cellar.
9.7% ALC. / VOl.
14.50 | 500ml bottle
haskap dark sour
Our Haskap Dark Sour Wild Ales we're brewed with 80kg of hand-harvested Haskap berries from local producer Rosy Farms. A jammy and funk-forward treat starring Haskap berries and notes of black raspberry.
8.1% ALC. / VOl.
14.50 | 500ml bottle
Cocktails
A true Campion knows what moves to make. To help with your experience we offer cocktails that are approachable yet elevated to the typical pub menu. Enjoy a well crafted cocktail using products we are excited about — whether from our sibling brewpub Last Best, a fellow Alberta distiller, or a great supporter of our program. It’s your night to win.
campio feature cocktail
Ask your server for details
100 acre wood
Last Best Afterglow Gin, lemon juice, honey syrup, Grizzly Paw Ginger Beer 15 | 2oz
honey bourbon sour
Basil Hayden Bourbon, lemon juice, honey syrup, angostura bitters, Aguafaba 16 | 2oz *vegan
harvest 75
Last Best First Love Gin, saskatoon berry syrup, lemon juice, Friexenet Prosecco 16 | 1oz spirit, 4oz wine
one love
Plantation Rum, Coco Cartel, Blue Curacao, pineapple juice, grenadine 15 | 2oz
morticia
Nodo Tequila, Aperol, Alvear Vermouth, lime juice, demerara syrup 15 | 2oz
old fashioned
Forty Creek Niagara Barrel Select, demerara syrup, angostura bitters 14 | 2oz
re-groni
Last Best Fortunella Gin, Aperol, Lillet Blanc 15 | 2.25oz
shaftini
Park Espresso Vodka, Kahlua, Baileys, Cold Brew
14 | 2oz
edmonton fog
Baileys, Cointreau, Amaretto, walnut bitters, earl grey tea
14 | 2oz
shaft on draft
Cocktail on draft: Mountain Joe, milk
9 | 4oz | 6.8% ALC. / VOl.
Wine
White
honest john's crisp white
BC, Canada 12.00 6oz | 16.00 9oz | 49.00 bottle
mud house marlborough sauvignon blanc
New Zealand
12.00 6oz | 16.00 9oz | 48.00 bottle
monte creek chardonnay
BC, Canada 12.50 6oz | 17.50 9oz | 49.00 bottle
santa julia pinot grigio
Argentina 11.00 6oz | 15.00 9oz | 44.00 bottle
campio happy hour white
Santa Julia Pinot Grigio
7.00 6oz
Red
ballard lane pinot noir
California 12.00 6oz | 17.00 9oz | 48.00 bottle
educated guess cabernet sauvignon
California 15.50 6oz | 21.50 9oz | 62.00 bottle
santa julia malbec
Mendoza, Argentina
11.00 6oz | 15.00 9oz | 44.00 bottle
road 13 honest john's red
Okanagan Valley, BC 14.50 6oz | 19.00 9oz | 58.00 bottle
campio happy hour red
Santa Julia Malbec
7.00 6oz
Rose
road 13 honest john's rose 2020
Okanagan Valley, BC
12.00 6oz | 16.00 9oz | 49.00 bottle
Sparkling
paladin prosecco doc
Italy 12.50 6 oz | 50 750ml bottle
Back Bar
We offer a curated backbar of ever rotating spirits to share with our fellow exploring drinker. We bring in a bottle at a time, so if you see something you fancy, try it before it’s gone.
westland american oak
American Craft Single Malt
46% ALC. / VOL. | 1oz
15
shelter point double barrel
Canadian Malt Whisky
50% ALC. / VOL. | 1oz
14
highland park magnus
Single Malt Orkney Scotch
40% ALC. / VOL. | 1oz
9
ice cold jack daniels
40% ALC. / VOL. | 1oz
7
old grand dad
American Bonded Bourbon
50% ALC. / VOL. | 1oz
8.50
stranahan's
American Craft Single Malt
47% ALC. / VOL. | 1oz
12
high west double rye
American Rye Whiskey
46% ALC. / VOL. | 1oz
14
green chartreuse
55% ALC. / VOL. | 1oz
7
lohin mckinnon black sage vqu
Canadian Wine Finished Single Malt
43% ALC. / VOL. | 1oz
11
ardbeg ten
Single Malt Islay Peated Scotch
46% ALC. / VOL. | 1oz
13
fernet branca
39% ALC. / VOL. | 1oz
7
china china
40% ALC. / VOL. | 1oz
7
Non-Alcoholic Drinks
partake non-alcoholic beer
Rotating Flavour, ask your server for details
6 | 355ml
alternate route first tracks coffee
3.50
grizzly paw sodas
Ginger Beer | Black Cherry Cola | Cream Soda | Orange Cream Soda | Root Beer
3.50 | 355ml
location:
10257 105 St NW Edmonton, AB T5J 1E3
587 635 1952
hours:
Monday to Thursday | 11:30am to 12am
Friday | 11:30am to 1am
Saturday | 11am to 1am
Sunday | 11am to 11pm
