Snacks

fried pepperoni

 

6
GF Friendly


with honey mustard

 

pickle chips

 

6

GF Friendly, V


with Campio secret sauce

 

popcorn

 

6

GF, V


buttered KD

 

Appetizers

alberta chicken wings

 

15

GF Friendly


BBQ | 3 chili | Korean | Campio hot, with house buttermilk ranch | salt and pepper

 

 

crispy chicken slider duo

 

14

 

golden buttermilk fried chicken thighs, honey mustard glaze, pickles, mayo and iceberg on toasted brioche

 

spicy szechaun garlic tofu

 

15

VG+


crisp fried tofu, house made chili garlic sauce, Szechuan peppercorns, cilantro

 

 

hummus and pita

 

15

V


classic chickpea puree, sesame tahini, roasted garlic arugula pesto topped with toasted almonds and preserved lemon with crispy harissa pita chips

 

 

carpaccio

 

20

GF Friendly+


Brant Lake Waygu, beer mustard aioli, fresh greens, pickled wild Saskatoons, crispy capers, aged gouda, sourdough

 

 

starter size salads

 

9

V


beet salad or arugula salad

 

add harissa pulled chicken 5

 

el campeon nachos

 

22

GF Friendly, V


crispy fried “el mercado” tortillas, roasted corn, black beans, jalapeno. Nacho cheese, house made queso, poblano crema, pickled onions with green onion, cilantro, and fire roasted salsa

 

add guacamole 3
add pulled chicken 5
add braised shortrib 5

 

Salads &Bowls

roasted beet salad

 

16

GF, V


heritage greens, golden beets, pomegranate, orange segments, sunflower seeds, house za’atar labneh, maple dijon vinaigrette

 

add harissa pulled chicken 5

 

arugula apple salad

 

16

V


fresh arugula and mixed greens, roasted red apples, crumbled feta and smoked spiced pecans, sweet pickled onions with a roasted citrus vinaigrette.

 

add harissa pulled chicken 5

 

Deep Dish Pizza

GF Friendly when made with cauliflower crust

pb & j

 

22

 

roasted pineapple, smoked bacon, fresh jalapeño, mozzarella, brick blend

 

 

the big macdavid

 

22

 

seasoned ground chuck, cheddar cheese, diced onion, chopped pickles, iceberg lettuce, sesame seeds, Campio secret sauce

 

$1 from every Big MacDavid sold will be donated to Mealshare

 

 

bbq chicken

 

22

 

braised pulled chicken, house BBQ, smoked applewood cheddar, sweet corn, caramelized onion, scallion and buttermilk ranch

 

 

og pepperoni

 

22

 

pepperoni two ways; classic and dry cured, mozzarella, brick cheese

 

 

forager

 

22

V


mixed forest mushrooms, confit garlic cream, arugula pesto, aged gouda

 

 

cheese monger

 

22

V


aged gouda, applewood smoked cheddar, brick provolone blend

 

 

sydney to halifax

 

22

 

Campio deep dish garlic fingers loaded with garlic cream, mozzarella and brick cheeses, smoky bacon and House made donair sauce

 

 

la cosa nostra

 

22

 

pepperoni two ways, seasoned beef, mona mushrooms, pickled jalapenos, red onion and dusted with grana padano

 

 

american pie

 

22

 

brick cheese and American cheddar crust with sweet red apple, crispy bacon, caramelized onion on garlic cream finished with rosemary

 

 

Handhelds

served with fries | sub side beet or arugula salad 2

 

korean fried chicken sandwich

 

18

 

Korean fried chicken, house kimchi pickles, Asian slaw, spicy mayo

 

 

burger of campions

 

16

GF+


6oz chuck patty on toasted Engels Bakery burger bun with roasted garlic aioli, red pepper relish and classic yellow mustard. Topped with tomato, red onion, sliced pickles and fresh Arugula

 

 

falafel burger

 

17

GF Friendly+, V


house-made crispy falafel patty, garlic mayo, sliced cucumber, tomato and red onion topped with labneh and sweet pickled red cabbage

 

 

shorty melt

 

17

GF+

 

Vienna Bakery sourdough, dijonaise, caramelized onion, braised short rib with aged cheddar and “Au Jus”

 

 

clubhouse stack

 

17

GF+

 

Harissa pulled chicken, buttermilk ranch with crisp bacon and aged cheddar, dill pickles, fresh tomato and iceberg on Vienna Bakery sourdough

 

 

Desserts

quarter pound cookie

 

3.50

V


warm salted brown butter chocolate chip and skor
baked fresh daily, while supplies last

 

 

Mini Campion Menu

kid's burger

 

10

GF Friendly+


beef burger on a toasted brioche bun, with fries

 

 

 

grilled cheese sandwich

 

9

V


Vienna Bakery sourdough, cheddar, with fries

 

 

 

 

crispy chicken slider

 

10

 

crispy chicken slider with fries

 

 

cheesy fries

 

8

GF Friendly, V


crinkle fries topped with queso

 

V (vegetarian) VG+ (vegan w/modifications)

GF (gluten free) GF+ (gluten free w/modifications)

DF+ (dairy free w/modifications)

location:

10257 105 St NW Edmonton, AB T5J 1E3
587 635 1952

hours:

Monday - Friday | 11:30am - 11pm
Saturday + Sunday | 11am - 11pm

 

*Please note we do not accept reservations for our patio

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